KOME FOOD
GLUTEN FREE, VEGAN & ALLERGEN FRIENDLY
Japanese germinated brown rice make delicious & high nutritional value pasta
Contains higher GABA, Fiber, magnesium, Vitamin B1, Calcium compared to regular rice flours.
LONG PASTA
Spaghetti, Linguine and Ramen
SHORT PASTA
Fusilli, Macaroni and Penne
PASTA SAUCE
Arrabbiata sauce
27 Allergen Free
KOME FOOD products are free of 27 allergen igredients:
egg, milk, wheat, soba buckwheat shrimp, crab, peanut, cashew nut, soybean, beef, walnut, pork, chicken, squid, mackerel, abalone, sesame, apple, cod roe, banana, gelatin, kiwi fruit, orange, matsutake mushroom, peach and yam.
DISTRIBUTED BY
SEIHO CO., LTD, NAGOYA, JAPAN
CONTACT:
KOMEFOOD@seiho-corp.co.jp