Japanese germinated brown rice make delicious & high nutritional value pasta
Contains higher GABA, Fiber, magnesium, Vitamin B1, Calcium compared to regular rice flours.
KOME FOOD products are free of 27 allergen igredients:
egg, milk, wheat, soba buckwheat shrimp, crab, peanut, cashew nut, soybean, beef, walnut, pork, chicken, squid, mackerel, abalone, sesame, apple, cod roe, banana, gelatin, kiwi fruit, orange, matsutake mushroom, peach and yam.
SEIHO CO., LTD, NAGOYA, JAPAN